Brewstyles

In this episode, we discuss style...uh...Malt Liquor. Since this is episode 40, we thought we would bust out the 40's. As you can imagine, this episode might get pretty krunk. Warning: this is a silly episode. Check back next week when we return to our regularly scheduled programming. Don't judge us. Beers tasted include: Colt 45 (24:48) Category 5 Hurricane (32:02) King Cobra (37:26) Steel Reserve Blk Berry (43:41) Four Loko Watermelon (51:55) Mickey's (57:35) Svyturys Maksimum (01:07:25) Bud Ice (01:12:58)

In this episode, we discuss style 15A, Irish Red. Beers tasted include: Smithwick's Irish Ale (15:49) Killian's Irish Red (24:38) Ska Pinstripe Red Ale (34:15)

In this episode, we discuss style 8B, Schwarzbier. Beers tasted include: Köstritzer Schwarzbier (22:01) Uinta Baba Black Lager (30:06) Rahr Ugly Pug (42:44) Krombacher Dark (51:16) Kulmbacher Mönchshof (58:20) New Belgium 1554 - again (1:04:56) Surprise beer! - St. Arnold Divine Reserve 16

In this episode, we discuss style 2C, International Dark Lager. Beers tasted include: Shiner Bock (19:01) Heineken Dark (29:26) Baltika #4 Original (36:14) New Belgium 1554 (44:46)

In this episode, we discuss style 10C, Weizenbock. Beers tasted include: Schneider Weiss Aventinus (11:24) Erdinger Pikantus (19:49) Weihenstephaner Vitus (29:08)

In this episode, we discuss style 1B, American Lager. Beers tasted include: Coors Banquet (18:55) Pabst Blue Ribbon (28:56) Upslope Craft Lager (38:03) Guns and Oil Maverick Lager (49:05) Hamm's Classic Premium Lager (56:27) Finally, we revisit Old Style from the Cream Ale episode for comparison (1:06:45)

In this episode, we discuss style 21B, Specialty IPA, Black IPA. Beers tasted include: Firestone Wookey Jack (26:22) Ranger Creek Dark Side of the Hop (33:17) Independence Reaper Madness (41:56) Sprecher Black IPA (47:32)

In this episode, we discuss style 15B, Irish Stout. Beers tasted include: Guinness Draught (19:25) Belhaven Black Scottish Stout (35:45) Murphy's Stout (52:09) To wrap things up, we revisit the rauchbier while we are not sitting around the campfire by re-tasting the Aecht Schlekerla Marzen (1:03:45)

In this episode, we discuss style 6B, Rauchbier. Beers tasted include: Aecht Schlenkerla Märzen (27:32) Southern Star Rauchbier (36:16) Aecht Schlenkerla Urbock (45:08) Stone Smoked Porter (52:52)

Our first brewery spotlight! This week, we feature Backcountry Brewery based in Frisco, Colorado. We have a phone interview with Charlie Eazor, co-owner of the brewery, and taste of few of their beers. Check out the interview to hear their plans for expanding to the Texas region. Beers tasted include: Backcountry Amber (32:08) Backcountry Pale Ale (39:44) Backcountry Double IPA (49:50) Backcountry Breakfast Stout (1:03:55)

In this episode, we discuss style 9A, Doppelbock. Beers tasted include: Ayinger Celebrator (21:54) Paulaner Salvator (28:14) Wasatch Devastator (36:48) Einbecker Winter Bock (47:43) Special feature not in our style: Martin House Kafkaesque (1:00:27)

It's Travis' birthday! What better way to celebrate than drink some fantastic beer. In this episode, we discuss style 20C, Imperial Stout. Beers tasted include: Sierra Nevada Narwhal (17:53) Lakewood Temptress (24:49) Lakewood Sin Mint Temptress (31:49) Ballast Point Sea Monster (39:41) Oskar Blues Ten Fidy (47:18) Jester King Black Metal (57:47) Bearded Eel The Stout (1:07:11) Great Divide Oak Aged Yeti (1:15:50) Chris' Homebrew (1:25:28)

In this episode, we discuss style 22C, American Barleywine. Beers tasted include: Avery Hog Heaven (22:11) Stone Old Guardian 2015 (34:21) Strange Land Bishop's Gate (47:48) Epic Barleywine Release #16 (56:39) Martin House Sugar and Spice (1:06:59) No-Li Expo Series Big Bang (1:20:11) Uinta Anniversary Barleywine(1:28:34) But to start out, we revisit the American Porter to taste the last beer we didn't get to on our American Porter episode, Rogness Ost Porter (13:14)

In this episode, we discuss style 30C, Winter Seasonal. Beers tasted include: Anchor Brewing Our Special Ale 2015 (23:04) Blue Moon Cinnamon Horchata (32:55) Blue Moon Gingerbread Spiced Ale (38:31) Blue Moon Cappuccino Oatmeal Stout (45:24) Southern Tier 2XMAS (50:38) Full Sail Wreck the Halls (59:07) But to start out, we revisit the American Porter to taste a beer we didn't get to on our last episode, Texas Big Beer Texas Crude (3:48)

In this episode, we discuss style 20A, the American Porter. Beers tasted include: Founders Porter Breckenridge Vanilla Porter Real Ale Coffee Porter Rogue Mocha Porter

In this episode, we discuss style 13C, the English Porter. Beers tasted include: Fuller's London Porter Strangeland Entire Porter Samuel Smith Taddy Porter

In this episode, we venture into the "M" category of the BJCP with the Mead. Meads tasted include: Chaucer's Mead Meridian Hive Huajilla Moonlight Meadery Desire (Melomel) Texas Meadworks Semi-Sweet Mead

In this episode, we discuss style 26B, the Belgian Dubbel. Beers tasted include: Westmalle Trappist Dubbel Corsendonk Pater Dubbel Ale New Belgium Abbey Ommegang Abbey Ale We also sample a different belgian style for our homebrew example, a tripel.

In this episode, we discuss style 19C, the American Brown. Beers tasted include: Big Sky Moose Drool Shmaltz Brewing He'Brew Messiah Nut Brown Avery Brewing Ellie's Brown Ale Real Ale Brewhouse Brown Clown Shoes Brown Angel (Double Brown) Plus, a surprise tasting from a few episodes ago...AND a revisit to the Grapevine Sir Williams English Brown.

In this episode, we discuss style 8A, the Munich Dunkel. Beers tasted include: Warsteiner Premium Dunkel Flensburger Dunkel Beck's Dark Hofbrau Dunkel