Experimental Brewing

The Brew is Out There! With its richness and haze potential Oat Malt has risen in popularity over the past few years. But we sit down with Peter Symons to discuss the creation, marketing and chicanery that surrounds Oat Malt Stout and its knockoff cousin, Oatmeal Stout Links Peter's Talk to the London Amateur Brewers: https://www.youtube.com/watch?v=lZtgFo4ZlPw Peter's Books at Lulu.com: https://www.lulu.com/spotlight/prsymons This episode is brought to you by: American Homebrewers Association Brewing America Mangrove Jacks Don't forget to subscribe via your favorite podcasting service (iTunes, etc). Like our podcast, review it - talk it up! If you have comments, feedbacks, harassments, etc, feel free to drop us a line at podcast@experimentalbrew.com. Follow us on Facebook (ExperimentalBrew), Twitter (@ExpBrewing) or Instagram (ExperimentalBrewing). Don't forget you can support the podcast on Patreon by going to http://patreon.com/experimentalbrewing This episode can be downloaded directly at https://ww