Makers Of Minnesota

I had a delightful conversation with Amanda Paa. Amanda is a food stylist, the author of the “Smitten With Squash Cookbook” and prolific food blogger at HeartbeetKitchen.com, a truly wonderful blog that more recently has featured her exploration into Sourdough Bread baking.Take a listen and you can order her starter here:In Amanda’s words, “Trying to create a sourdough starter on your own can be difficult and take the course of 2-3 weeks. Instead, acquiring a sourdough starter from someone that is strong and mature is the easiest and most effective route! You can buy part of my mature, organic sourdough starter (wild yeast) that has been lovingly cared for and fed for over 15+ years, with original heritage from Australia! You’ll be ready to bake within a week.You’ll also receive detailed instructions on how to feed and maintain your starter to create the wonderful sourdough bread you know and love.”Follow Amanda on Instagram @HeartbeetKitchen or subscribe to her newsletter for all her latest recipes.Here is a