Homesteady - Stories Of Homesteading Farming Hunting And Fishing
To Sheep or Not To Sheep - An in depth look at farming with grass fed sheep, lamb, raising meat on pasture, and if it is a good idea for someone who is small scale farming or homesteading
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 0:59:41
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Sinopsis
A broken lawn mover has led Aust to ponder...should he buy a new ride-on lawnmower? Or pass over a new machine and invest in some sheep to eat the lawn? Aust pulls out all the stops and brings in Accountant Mike to develop a comprehensive pro/con list to investigate this completely new venture for the homestead. Have you ever thought about the ways lawnmowers are dangerous? And we all know from the last episode the downside of growing useless grass. Sheep, however, cannot simply be parked in the shed once they're done dining. They require food in the winter, when the lawns of New England are covered in snow, medical attention, and shelter. As opposed to lawnmowers, when they are fully grown, they can be butchered and either sold or served for dinner. There is also the possibility of shearing sheep and selling wool. Do these ventures create a profit that make sheep a good business decision? Accountant Mike and Aust battle it out: To mow or not to mow? Do the numbers add up in favor of sheep?Find out on Part