The Olive Magazine Podcast

Calum Franklin is the executive chef at Holborn Dining Rooms, self-confessed pastry deviant and undisputed King of Pies. In a deeply honest chat Calum talks about how mentoring helped him when his early cheffing career was almost derailed by addiction and why it’s important for him to be a positive and inspiring force in his own kitchen. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices