The Olive Magazine Podcast

This week Janine catches up with chef, author and presenter Shivi Ramoutar. Shivi has written a brilliant new book, The Ice Kitchen, which aims to show you how to use your freezer to revolutionise your cooking and eating habits. They talk about freezing as a way to make the most of seasonality and avoid waste, why everyone needs a freezer filing system and she also shares some of the great new recipes from her book. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit podcastchoices.com/adchoices