In The Kitchen With Mary Mac

Whether you have a large garden, stock up at the grocery store, or have neighbors who give you surplus zucchini, freezing fruits and vegetables is a great way to preserve them so you have fresh produce all year round. In this episode, Mary Mac details how to process and freeze blueberries, peaches, broccoli, tomatoes, cabbage, and more!Hosted by Mary Mac, edited by Anna MacGo to MaryMacPodcast.com for baking mixes, merch, recipes, and more! Hosted on Acast. See acast.com/privacy for more information.