Makers Of Minnesota

The Food Tributarian (ep.33)

Informações:

Sinopsis

Ben Rients is on the verge of helping to launch a collective restaurant company called the Tributarians - all while cooking on the line at Lyn65 in Richfield. If successful he and his fellow Tributes will incubate concepts, create chef partners and provide living wages for all with benefits and paid time offSupport the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe