Japan Eats
Episode 103: The Incredible Power of Natto
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 0:52:08
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Sinopsis
This week on Japan Eats, Akiko is joined by Heidi Nestler, a fermentation teacher and co-owner of Wanpaku Foods, a Portland-based maker of traditional Japanese natto. In Japanese “wanpaku” is used endearingly to describe a naughty or mischievous child. Japan Eats is powered by Simplecast
