Beer Guys Radio | Craft Beer Podcast

Toppling Goliath Brewing Co. makes big beer in small batchesWhat do you talk about when you get one of America's most legendary breweries on your show.  Mushroom hunting, of course.  As we chatted with Toppling Goliath Brewing Co.'s founder Clark Lewey and brewmaster Mike Saboe before the show we discovered we shared a love of mushrooms.  We want to hunt morels, and they're experienced morel hunters.  They love them so much they even brewed a beer in honor of morels, Scorpius Morchella.  We promise the whole show isn't mushroom talk, but for a beer show there is a hell of a lot.  Hang in there with us, we'll get to the beer soon enough.Toppling Goliath has some pretty major accolades.  They're the 2021 US Beer Open Grand National Champions and Beer Advocate ranked them the #2 brewery in the world.  Their Kentucky Brunch Brand Stout has held the #1 highest rated beer spot on Untappd since 2015.   Clark and Mike say the high praise keeps them on their toes and they always strive to