Man Cave Happy Hour

Send us a textEver wondered how to craft the perfect Boulevardier or give your bourbon a unique twist? This episode of Man Cave Happy Hour promises to elevate your cocktail game with insights from our special guests, Sarah from A Flavor Journal and Tanya Cole of the Black Bourbon Society and Bourbon Women Organization. Sarah kicks things off by sharing her travel tales and introducing us to the Boulevardier cocktail, a delightful blend of bourbon, Campari, and vermouth. Tanya then recounts her team's big win at the Scofflaw Backyard Bourbon Battle in Atlanta, where their winning bourbon blend paired perfectly with barbecue brisket and Scofflaw's IPA.As our conversation unfolds, we explore the nuances of crafting classic cocktails like the Old Fashioned and Paper Plane. Sarah provides expert tips on mixing drinks, emphasizing the importance of balance and equal parts, while Jamie dives into the art of cocktail experimentation, including the intriguing technique of fat-washing bourbon. The camaraderie