The Olive Magazine Podcast

Claire is a creator, cook and writer with a deep passion for flavour. She has over 800k followers on her social media accounts @CondimentClaire where she shares recipes, history, pairings and random facts about her favourite sauces, chutneys, pickles and dips. She’s also brought all of this together in the just-published Condiment Book which she takes a deep dive into this episode. Learn more about your ad choices. Visit podcastchoices.com/adchoices