Perth Tonight With Chris Ilsley
Cooking Spring Lamb with Chef Robert Nixon of Nickos Kitchen on THE NIGHTSHIFT
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 0:08:32
- Mas informaciones
Informações:
Sinopsis
Fortnightly, Tod speaks with Chef Robert Nixon from Nicko's Kitchen where they discuss the delicious delights of cooking a great meal. This week Tod and Nicko discuss how to cook a delicious Spring Lamb Meal and how to make a beautiful Mint sauce to match.See omnystudio.com/listener for privacy information.
