Dining On A Dime
Chef Clara Park with Eat Cetera and "The Cinema Chefs," Ayesha Dolasa for Noble Mushrooms, and Chef David Feola of Corio on Food Farms And Chefs Radio Show, Episode 327!
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 0:54:45
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Sinopsis
Chef Clara Park: Eat Cetera & The Cinema Chefs PodcastClara discussed her various projects, including her partnership with Drexel University where she offers recreational cooking classes on weekends, and her podcast " The Cinema Chefs" which is recording its final episode of season one. They cover food scenes from movies, with topics ranging from specific foods to special occasion dining. With her passion for culinary education, Clara believes in highlighting how foods can improve people's health, save them money, and help build a fuller sense of community. She also discussed the importance of teaching basic cooking skills to empower people and change their lives, noting that many lack foundational culinary knowledge.Ayesha Dolasa & Noble MushroomsAmaris welcomed Ayesha Dolasa who owns Noble Mushrooms along with her husband, Jacob. With a background in Environmental Engineering and her husband's entrepreneurial spirit, Ayesha explained the science behind mushroom cultivation, emphasizing the importanc