Food Dude Bruce Newbury

You ask everyone, "How is your summer going?" and the reply is usually, "Great but too fast." Summer has a habit of slipping away. Summer food events come fast and furious. Here are a couple more to savor before the seasons change. The Summer Soiree to benefit Little Sisters and Fishes At The Fort on behalf of Eating with the Ecosystem. Meet Lauren Clem who is organizing the Soiree and chefs Josh Berman (Little Fish) and David Standridge (Shipwright's Daughter) who are cooking at Fishes.