Deborah Kobylt Live

Want to live longer? It's all about our food. In fact, "we are what we eat" isn't just a phrase about weight. Maura Fanti, researcher at USC's longevity institute, has been connecting the benefits of calculated fasting and metabolism, inflammation, and a healthier life, and she says to live longer, we need to give our digestive system a break. Please welcome Maura to our show, who joins us to discuss how fasting doesn't just help shed pounds, it can increase our life span, too. She talks about the benefits to our liver, which we know filters out toxins in our systems, and she wants people to be educated to make healthy decisions because our lives literally depend on it. Maura is from Italy and studied at the University of Calgary before joining USC, and she points to how the American diet is so radically different from the Italian diet, and how incorporating proper fasting with certain foods can drastically reduce inflammation, which we all know is the culprit to declining health and weight gain. And we don't