To The Mouse And Back

Hear all about Laina's family trip to Walt Disney World, staying at Port Orleans French Quarter! Links to info mentioned in this episode: * Read more about the Pomegranate beer (https://ziggyknowsdisney.com/pomegranate-beer-review-brewers-collection-2017-epcot-food-and-wine-festival/) she was so excited about! * The bar she mentions by Backlot Express is called BaseLine Tap House (https://disneyworld.disney.go.com/dining/hollywood-studios/baseline-tap-house/) * More information about the Wilderness Explorers (https://disneyworld.disney.go.com/attractions/animal-kingdom/wilderness-explorers/) program at Animal Kingdom * Mexican place in Disney springs: Frontera Cusina (https://disneyworld.disney.go.com/dining/disney-springs/frontera-cocina/) * The Schoolbread in Norway (http://www.disneyfoodblog.com/2012/02/13/review-school-bread-in-epcots-norway/) is a very popular treat * The Candy Corn soft serve (https://www.delish.com/food-news/news/a55428/candy-corn-soft-serve-disney/) available various places through Ma