Chamber Spotlight

Marsha Baron began Dosie Dough as a stand at the Shillington Farmers Market in 1988 and specialized in hard-to-find European style breads and delicious homemade baked goods. Dosie Dough has carried this tradition forward as the have grown out of the market and expanded into two great locations in the communities of Wyomissing and Lititz, PA. Marsha talks to Ellen Horan about the highs and a bit of the challenges of growing her small business!