Proven By Ruben Podcast

David Fowler is a Fayetteville, NC native who, along with his family, operated a food truck previously known as The Blind Pig NC, and has now opened their own stand-alone restaurant named FOWLER’S. A premier place to get some of the BEST Quality Smoked Meats around! With David’s stint as a sommelier in Napels, FL, he was trained to become a knowledgeable wine professional. Working in fine restaurants, he specialized in all aspects of wine service as well as wine and food pairing. He uses the skills he learned there and has brought a unique flavor to his meats, meals and sauces at FOWLER’S. At this point (Aug. 2018), him and his crew have almost 150 customers a day to taste the meats which are smoked anywhere from 8-10 hours and because of that, the Fowler’s have stapled themselves as one of the BEST places to get BBQ! Check out more here: https://theblindpignc.com/   SUBSCRIBE to the YouTube channel: https://bit.ly/2PGm5FK   Check out more here: https://provenbyruben.com/   MERCH: https://bit.l