Cocktails With The Krewe

Thinking about expanding your wedding business and diversifying your offerings in response to the ever changing wedding market?  Listen in as host Jessica Talazac of Republic NOLA and Jessica Burke of New Orleans Weddings Magazine chat with Stephanie Baker of Creole Cuisine Restaurant Concepts and Emily Sullivan of Emily Sullivan Events and learn how they determine which ideas to follow, brand identities, marketing insights and more.  While you're listening, enjoy this week's cocktail of the week, the Sicilian Spritzer. This fruity cocktail, featuring Grey Goose L'Orange, Campari and Blood Orange Italian Soda is light, bright, and perfect for summer!