Hoovering

Welcome to HOOVERING, the podcast about eating. Host, Jessica Fostekew (Guilty Feminist, Motherland) has a frank conversation with an interesting person about gobbling; guzzling; nibbling; scoffing; devouring and wolfing all up… or if you will, hoovering.This week we have the second part of my chat with the extraordinary former chef Paul Flannery who made me a HUGE taster menu of course after course after course of knock out vegan and veggie fine dining and in this part we get into the really really exciting food. Check out instragram or Facebook for all the photos but be prepared for your mouth to cry. If you didn’t have time to hear Part 1 - don’t worry. I start with a recap. Everything written below in CAPITALS is a link to the relevant webpage. Tickets to see Hoovering LIVE in 2019Our next live show is up in Thirsk on Sat 23rd November as part of the amazing PODCAST SOCIAL CLUB run by the legends behind Deer Shed Festival. My guests include comedian Kate Fox and one