Herb' N Wisdom And Natural Living Podcast

Sometimes when you wake up in the morning, the last thing you want to do is cook breakfast. Everyone needs to eat, though, so having something prepared ahead of time is key. This recipe is easy to make; the flavor is incredible where you want to eat the whole loaf in one sitting, and when you put fresh butter on a slice, you feel like you’ve died and gone to Heaven. In a food analogy kind of way. Now that your mouth is watering let's start making some banana bread! Ingredients needed: 1 1/2 cups all-purpose flour1/2 tsp. baking soda1/2 tsp. ground cinnamon1/4 tsp. baking powder1/4 tsp. ground nutmeg1/8 tsp. salt2 egg whites or 1 egg1 cup of sugar1 cup mashed ripe bananas (about two)1/4 cup avocado oil1/2 cup currants, nuts, or chocolate chips (optional) Directions: Preheat oven to 350 degrees. Use non-stick oil spray (I use avocado spray) on loaf pans. Stir together flour, soda, spices, baking powder, and salt.In another bowl beat together egg whites, sugar, and the bananas.Add oi