Row By Row Garden Show

CLEAN EATING Throughout the last couple of years, Greg and Sheila have started trying to focus more on clean eating and sustainable living within themselves and their family, recently they have found that Microgreens is a way to benefit them all in many ways. Benefits: Food Safety - you know exactly what has been put on your food. You do not have to worry about such things as an overdose of fertility, and certain pesticides. Sustainability - knowing that you are not dependant on the stores or supply chain is something that creates a huge peace of mind. Health - you won't have digestive issues due to nitrates being sprayed on the foliage of your greens like you do with industrial farming. Being Sustainable There are many ways to be sustainable, outdoors and indoors. Canning and preserving fruits and vegetables is always a great way to be more sustainable from your outdoor gardens. Indoor gardens are growing rapidly in popularity, more young adults are growing in their homes and apartments.