Fermup - The Fermented Food Podcast

This week we talk culture, history, and the naming of foods. Show notes: [How to build a Temp Controller with a STC-1000 YouTube](https://www.youtube.com/watch?v=SrdOpk10MkE&feature=youtu.be) [FARMcurious Fermenting Set by Nicole Kramer Easterday Kickstarter](https://www.kickstarter.com/projects/2021939414/farmcurious-fermenting-set) [There will be slime Nordic Food Lab](https://nordicfoodlab.org/blog/2014/3/there-will-be-slime) Rate us on iTunes. Thanks for your support! Send your feedback to podcast@fermup.com or connect with us on Twitter, Facebook or Google+.