Mixed Mental Arts

In the wake of The Depression and World War II, it's understandable that the focus of North America's agricultural system became producing as many calories as cheaply as possible. And so, competitions were held like the Chicken of Tomorrow contest which aimed to produce chickens that grew more quickly and were in every way better suited to industrial production. The one thing that wasn't a priority was flavor. The result was that even by the 1960s Julia Child was warning that American chickens for all their impressive size were beginning to taste like teddy bear stuffing. This it turns out isn't some trivial concern. In fact, it may be the driving force behind why Americans overeat. Given how much of the human genome is devoted to tasting (with flavor sensors not just in your nose and tongue but also in your gut), it would be incredibly strange if flavor was something trivial. In fact, more of your genome is devoted to flavor than is devoted to your genitals which gives you a sense of just how evolutionarily