Rosie On The House

The Arizona Farm Bureau's Julie Murphree is joined by John Boeltz of Desert Premium Farms in Yuma.  For the 20th Anniversary of the USDA's Organic Certification Rules, we discuss the standards farmers need to grow organic produce.  What John is growing year round on his farms.  The differences between organic and traditional farming.  And explaining why organic 'is not a statement about food safety, nor is organic a value judgement about nutrition or quality' (Dan Glickman)