Best Possible Taste With Sharon Noonan
12 April 2022
- Autor: Vários
- Narrador: Vários
- Editor: Podcast
- Duración: 0:43:04
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Sinopsis
In this episode of the Best Possible Taste we talk to food writer and consultant Ali Dunworth about her article “London Calling” which appeared in the April 2022 issue of Food & Wine Magazine. And We hear about the Dairy Chef Awards thanks to Cathy Curran from the National Dairy Council.
