Farm To Table Talk

Farmers around the world are resisting industrial monoculture in favor of biodiversity and soil-first practices with practical land stewardship rooted in indigenous knowledge, community building and long-term economic resilience. Regenerating Earth: Farmers Working with Nature to Feed Our Future by Kelsey Timmerman (Patagonia Books) provides a global exploration of regenerative agriculture as told through the stories of farmers transforming the land—and their communities. Timmerman, who lives in rural Indiana and comes from a farming family, brings a neighbor’s eye and a journalist’s ear to the regenerative movement.