Tech Done Right

Episode 62: Food and Design Thinking

Informações:

Sinopsis

Food and Design Thinking TableXI is now offering training for developers and products teams! For more info, email workshops@tablexi.com. Guests Rex Chekal (https://twitter.com/rexerr): Director of Digital Strategy and Product Designer at Table XI (https://www.tablexi.com/). Jessie Shternshus (https://twitter.com/TheImprovEffect): Founder and Owner of the Improv Effect (https://improveffect.com/). Chemia Davis: Innovation Methods Conductor and Member of the Tyson Foods Innovation Lab (https://www.tysonfoods.com/innovation/food-innovation/innovation-lab). Santi Proano: Experimental Brand Dreamer for Yappah Foods (https://www.yappah.com/) and Member of the Tyson Foods Innovation Lab (https://www.tysonfoods.com/innovation/food-innovation/innovation-lab). Summary In this episode, we have a slightly different topic for Tech Done Right - food. Table XI has been working to adapt our design sprint process out of the realm of custom software and into more general product design. In particular, we've worked with Tyson