Real Food Reads

Indigenous Food Sovereignty in the United States: Devon Mihesuah | Ep. 45

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Sinopsis

Centuries of colonization have disrupted Indigenous communities’ ability to control their own food systems. But throughout the United States, projects are underway to reclaim and protect the land, water, plants, animals, and food & farming practices that underpin Indigenous self-determination and wellbeing. Native Choctaw scholar Devon Mihesuah joins us for this special Indigenous Peoples Day episode.