Real Food Reads

Foodtopias | Ep. 1: Laboring in a Pandemic

Informações:

Sinopsis

For the debut episode of Foodtopias, we speak with labor organizers Axel Fuentes (Rural Community Workers Alliance) and Christina Spach (Food Chain Workers Alliance) about working conditions in the meat processing industry pre-Covid and during the pandemic, and the worker-led strategies for holding Big Meat accountable.