Mc Podcast

In this episode Scott dives deep into the state of the dairy industry, examining stats and numbers from a recent Progressive Dairy study. Buckle up, because we're diving deep!

In this episode we are joined by Paul Konrad, of Streamline Ag, to talk about fungicides and how their use has changed in the industry.

In this episode our host, Scott Harris, discusses the Future Farm program and why the right research makes Rob-See-Co a trusted partner for your farm.

With uncertainty surrounding the future of the BMR market, Amy Hoy joins the show to discuss how it affects your operation and what you can do about it.

In this episode Scott is joined by John King to discuss all the factors we need to consider as we approach planting season.

In this episode Scott talks about the recently completed Rob-See-Co Forage Book, how you can use it to confidently select products, and why it demonstrates RSC's commitment to forage.

Manure management is a smelly topic, but an important one! Learn the new ways we're helping with that management, as we're joined by Peter Rousonelos, from Meristem.

On the 130th episode of The Dairy Dive, Scott takes a look back at the year that was 2024. Lots of changes that lead to an exciting new year!

In this episode of The Dairy Dive, we are joined by Jordan Van Trump of Ag Swag. Jordan discusses growing up in the ag industry and how Ag Swag is modernizing promotional items in the industry. 

In this episode, recorded from the trade show floor of World Dairy Expo, Scott is joined by Paul Konrad of Streamline Ag to discuss a game changing planter box treatment that can improve your silage yield and quality. 

In another special episode recorded on the grounds of World Dairy Expo, Scott is joined by Amy Hoy to discuss how biologicals are improving yield and nutrition in corn silage.

This episode comes recorded live at World Dairy Expo, in Madison, WI! We were fortunate to sit down with Greg Koerner, of Lallemand Animal Nutrition, for the second expo in a row, to discuss silage inoculant and how this year's silage held up across the North. 

It's that time of year again! Scott previews an exciting week at World Dairy Expo, with lots to experience with the Rob-See-Co team. 

On this episode we are joined by Aaron Kelley of New Leaf Symbiotics, a partner of Streamline Ag, to discuss bio control and how it is being used in some of our products. 

Times are changing everywhere you look, so it only makes sense that the equations we use to evaluate our corn silage should get with the times. In this episode Dave Taysom, from Dairyland Labs, talks about the new changes and updates to the Milk 2024 equation. 

In this episode of The Dairy Dive, Scott was fortunate enough to be joined by Steve McDonald of Ag Pro to discuss cow comfort and the lasting effects of heat stress. 

Our old friend Mark Kirk is no stranger to the Dairy Dive, and we were fortunate enough to have him back on the show to talk about Forage Sorghums.

In the 120th episode of the Dairy Dive we are joined by Kip Rowe, from Rob-See-Co, to talk about the importance of crop scouting, and what you can be looking for. You only get one crop per year, so make it count! 

We get hungry, but this episode isn't about that. Join us as Scott sits down to discuss foliar feeding with Adam Dickinson, of Streamline Ag.

Join us as we have fun with fractions, no not like Jr. High School. We're looking at protein fractions with Rebecca Kern-Lunbery, of Ward Laboratories. Buckle up, because we're diving deep.