Cooking With Paula Mcintyre

Paula serves up some squid, with a local twist.

Paula serves up a hearty pie.

Braised Char Siu Pork with Potatoes and Pak Choy Char Siu Pork

Chocolate Fig Cake with Chocolate and Red Wine Sauce, Caramel Cream

Korean Style Fried Fish Bap with Homemade Ginger Chilli Mayo

Aromatic Shin of Beef with Udon Noodles and Mushrooms

Treacle Tarts

Aromatic Lentil and Chicken Broth with Crispy Onions

Paula bakes a traditional King Cake.

Christmas Party Food

Beef, Potato and Horseradish Hotpot with Bacon Crumb.

Mincemeat Shortcake and Hot Buttered Rum

Vanilla Baked Yoghurt with Clementines and Dried Cherries

Paula Cooks Ham Hock and Vegetable Soup

Paula cooks Gingerbread with Spiced Plums and Red Wine

Pork and Apple Patties with Rib and Cider Gravy, Sautéed Cabbage

Grilled Beef Salad with Mushrooms and Radish

Raspberry poached pear, raspberry cream, chocolate sauce and candied hazelnuts

Sausage, Chickpea and Summer Savory Rolls with Sicilian Courgette Chutney

Paula cooks plum fritters with hot chocolate sauce