Phedippidations

  • Autor: Vários
  • Narrador: Vários
  • Editor: Podcast
  • Duración: 370:48:40
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Informações:

Sinopsis

The Longest Running Podcast in the Universe.

Episodios

  • Day 3: My T.A.R.D.I.S.

    03/12/2017 Duración: 09min

    I work from home, and of course that means that my work space has to be extra special.

  • Day 2: Fireside Chat

    02/12/2017 Duración: 06min

    It's fireside chat time here at the ol' Phedippidations homestead.  I found some old photos of my friends and I, and I can hardly remember being that young.

  • Day 1: Putting the PEE in Casting.

    01/12/2017 Duración: 04min

    In an attempt to finish the year on a positive note, I'm going to record a PODCAST EVERY DAY in DECEMBER.  Why?  Because...why not?

  • Fdip349: The Efficacy of Mindfulness

    25/11/2017 Duración: 30min

    Don't think about it. Be.

  • Intervals 11092017

    09/11/2017 Duración: 15min
  • Fdip348: The Beauty of I Don’t Know

    22/09/2017 Duración: 35min

    It all rolls into one And nothing comes for free There's nothing you can hold For very long And when you hear that song Come crying like the wind It seems like all this life  Was just a dream Stella Blue   The song Stella Blue by Jerry Garcia and Robert Hunter.

  • Fdip347: Questions

    14/07/2017 Duración: 50min

    After 12 years of producing a "goofy little podcast"; I have some questions to answer.

  • Fdip346: The Hiking Skill Award

    16/06/2017 Duración: 34min

    44 years ago in the fall of the year 1973, at the age of 11 years young: I became a proud member of the Boy Scouts of America, Troop 53 of the Old Colony Council. This is all about my earning the "Hiking Skill Award"  

  • Fdip345: Henry David Thoreau: Walking

    03/05/2017 Duración: 38min

    Let's go for a walk.

  • Fdip344: Nullius in Verba

    01/04/2017 Duración: 29min

    Today’s episode is an addendum to my last episode, number 343 “Dr. George Sheehan: Beginning”.  Although not a prerequisite to listening to this, Alot of what I’m going to say about running flows directly from what Dr. Sheehan had to say about taking to the road and lacing up our shoes.

  • Fdip343: Dr. George Sheehan: Beginning

    23/02/2017 Duración: 45min

    If I'd thought about it I never would've done it I guess I would've let it slide If I'd-a paid attention to what others were thinkin' The heart inside me would've died But I was just too stubborn to ever be governed by enforced insanity Someone had to reach for the risin' star I guess it was up to me   I met somebody face to face and I had to remove my hat She's everything I need and love but I can't be swayed by that It frightens me, the awful truth of how sweet life can be But she ain't a-gonna make me move, I guess it must be up to me   Bob Dylan

  • Fdip342: Bobby Byrnes Pub

    25/01/2017 Duración: 36min

    My favorite pub and poet.

  • Fdip341: Therapīa Key

    10/12/2016 Duración: 30min
  • Fdip339: ‘Merican Alarmist

    27/08/2016 Duración: 36min

    Part 3 of a 3 part series about Global Warming.

  • Fdip338: Picking the Cherries

    25/06/2016 Duración: 40min

    Part 2 of a 3 part series on Global Climate Change.

  • Fdip337: One Point Four Degrees

    27/05/2016 Duración: 43min

    This is part 1 of a 3 part series on the topic of Global Warming.

  • Fdip336: The Ouroboros of Anhedonia

    29/04/2016 Duración: 30min

    Anhedonia is a symptom of depression...and it's a pretty rotten symptom, but like most things in this life, it can be overcome.  If you ever find yourself suffering from a loss of passion: don’t give up.  Talk to your doctor and get help. It’s never to late to live your life to the top.

  • Fdip335: Running the Crossroads

    02/04/2016 Duración: 36min

    A run through downtown Indianapolis.

  • Fdip334: The Cheesy Poof Problem

    28/02/2016 Duración: 36min

    Here’s the problem with almost all of the processed foods that are available to us today: They’re convenient, easy to prepare if preparation is even necessary, they’re easily accessible, inexpensive, and uber-laden with multiple forms of sugar, salt and fat.  Today’s highly processed foods are easy to get calories from without alot of chewing…most processed food melts in your mouth and proceed without delay down your gullet. I'm not telling you what to eat, I'm just saying to think about it....there's no conspiracy here but food corporations want you to over eat everything they make....that's just good business on their part, but it takes wisdom to purchase and consume what can only be called "real food".

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