Haskell's

Jack Farrell has his mind on the Pacific Northwest this week.  He tells us how the state of Oregon has developed a robust place in the wine industry.

In this week's episode, Jack Farrell takes us through the origin and development of Malbec wine.

As the folks at Haskell's plan another WCCO wine tour, Jack Farrell gives us the etiquette of going to wineries and their tasting rooms.  Plus, how can you find a good wine shop?

Jack Farrell offers us a history on tempranillo grapes, the main grape used in Spanish wines.

Jack Farrell made a return to the State Fair earlier in the week, sparking a conversation on the wines that go best with some Fair food favorites.

Jack Farrell is out West this week.  He talks about how Washington State has become a player in the wine industry.

This week, Jack Farrell discusses the characteristics of Beaujolais and why it's called the "French picnic wine".

Jack Farrell from Haskell's joins Denny Long for their weekly wine chat.

Jack Farrell heads to the Southern Rhone region of France today to explain why he believes this is where the more "user-friendly" wines come from.

Did you know that there is a third type of wine grape in the Burgundy region of France? Jack Farrell tells us about Bourgogne Aligote wines.

With many heading outside to enjoy the Summer weather, Jack Farrell describes some wines you could drink at your next picnic.

With tomorrow marking the return of Sunday liquor sales to Minnesota, Jack Farrell discusses the history behind the decision to prohibit those sales in this state.

Jack Farrell takes us on a trip out West. He explains how Oregon's Willamette Valley became one of America's original wine manufacturers.

What ever happened to Australian wines? Jack Farrell gives us an update and lets us know why that country's industry is making a surge.

Jack Farrell dives into Rose wines and their surging popularity over the last few years.

Being inspired by a visit from some Spanish friends, Jack Farrell dives into Rioja wine during this week's segment.

This week, Jack Farrell talks about the recent convention he attended and tackles the best temperatures to serve both red and white wines.

This week, Jack Farrell takes some time to explain Zinfandel and why this strand's DNA has been researched so much.

Haskell's Jack Farrell joins Denny Long Saturdays for a Wine Chat! There is still time to get a wine related gift for Mom. Jack has some great gift ideas for us this morning. 

Jack Farrell gives us a primer on Gamay wine. Plus, we hear about one of the best mint julep recipes you'll find on Kentucky Derby day.