Bbc Good Food Shows

Mike Harding, from Derby College takes us on an tour of the six-part Revelation Garden created by students from the College.

Show favourite, Lottie Duncan, regales tales of her travels to Italy's Amalfi Coast and the recipes she is bringing to this year's show.

Saul Walker, one of the plants experts giving advice and helping identify plant samples brought in by visitors.

BBC Gardeners' World Live 19

Herb specialist, Malcolm Dickson, from Hooksgreen Herbs in Staffordshire, talks about his Gold Award wining herb garden.

Hana Leonard, from Harpenden, brings the Wakefield prison-based history of the nursery rhyme 'Here We Go Round The Mulberry Bush' to life with her Gold Award winning garden.

Designer Ben Stubbs, from Newcastle, talks about the inspiration for this award-winning Strength Of Humanity Garden and how it hopes to raise awareness of cancer in children.

Abdul Rassam, from Birmingham, taking popcorn to a new 'gourmet' level.

Alana Holloway, from Surrey, extolling the virtues of fermented foods, including kimchi and kraut.

Karen Austin, from Huddersfield, brings a Yorkshire Pesto, pickles and chutney to the NEC.

Sarah Matson, from Natural Umber, organic apple cider vinegar from the Tyrone/Armagh border in Northern Ireland

Taz 'Lord Sugar-Free' Basunia, from London, moves from banking to confectionery, making vegan, gluten- free and sugar-free sweets.

From Cheshire, Ryan Walker's biltong achieved fame as they were featured on the hit TV series, Game Of Thrones

Joe Taylor, from Manchester, with Real Handful snacks, inspired American trail mix.

100 new varieties of plants in Peter Seabrook's huge Pyramid display in the Floral Marquee.

BBC Gardeners' World Live 2019

BBC Good Food Show Summer