Sinopsis
The Makers of Minnesota podcast, hosted by Stephanie Hansen, features products and services uniquely made in Minnesota -- and conversations with makers, entrepreneurs and innovators in Minnesota about how they conceive of their products and bring them to market.
Episodios
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Episode 43: Gavin Kaysen
07/10/2022 Duración: 18min“At Home” by Gavin Kaysen, features more than 100 recipes ranging from quick weeknight dinners to show-stopping weekend projects, as well as utilitarian pantry staples, kid-friendly meals, and family favorites all organized by season, including:* The Perfect Pot Roast with Kale and Squash Salad* Watermelon and Tomato Salad with Sumac Vinaigrette* Grilled Branzino with Brown Butter, Tomato, Olives, and Bread Crumbs* Pappardelle Pasta with Pork Ragu* Swedish PancakesAnd more! Try Gavin’s Pot Roast as we discussed excerpted from the book “At Home” by Gavin KaysenPot roast is a very nostalgic dish for me and by far my most published recipe (you can find versions of it all over the Internet). It was one of my grandmother Dorothy’s two signature dishes, and she’d make it anytime we visited her, no matter the season. It was also one of the first recipes I ever cooked from start to finish as a kid, and the first dish I put on the menu at Spoon and Stable, where you’ll still find it today. The great chef Sean Brock a
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Bauhaus Brew Labs (Season 4 Episode 38)
05/10/2022 Duración: 22minMatt Schwandt and his family founded Bauhaus Brew Lab. Bauhaus Brew Labs is a family of musicians, scientists, artists, and above all, beer lovers, aiming to reinvigorate the spirit of the family brewery. Bauhaus crafts classic German-inspired beer styles, skewed slightly by a sense of play and adventure. Their flavor-forward, sessionable beers and hard ciders are crafted to surprise and delight.Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
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Milk and Honey Ciders (Season 4 Episode 37)
28/09/2022 Duración: 12minMilk and Honey Ciders are made from American heirloom and cider apple varieties. Their taproom in St Joseph Minnesota showcases the ciders and the orchard and all its beauty. Get tickets to the October Lexington Dinner featuring Milk and Honey CidersMakers of Minnesota Dinner Series: presented by Stephanie Hansen and The LexingtonThis month we will feature four local woman-owned businesses and include their goods and products in a special 3-course menu. Enjoy a special evening celebrating our local makers and their creative spirit.Guests are invited to enjoy cocktail hour with hors d'oeuvres in The Williamsburg Room from 6:00-6:30 pm and a 3-course dinner created by Chef Nick O'Leary utilizing products from these local makers.Our October Dinner will feature products from:- Mrs. Kelly's Tea- Olive Oil on Tap- Taking Stock Foods Bone Broths- 3 Bear Oats- Milk and Honey CidersSupport the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephan
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Indeed Brewing (Season 4 Episode 36)
22/09/2022 Duración: 25minIndeed Brewing Company is celebrating its 10th year of brewing in the Twin Cities. We talk to Tom Whisenand, Co-founder and CEO of Indeed Brewing Company about their recent developments and move into Wisconsin. Well-known as an engaged and community-oriented brewery, Indeed’s taprooms are warm, welcoming, and home to Indeed We Can, the company’s employee-driven charitable giving program, which donates 100% of taproom net profits to an employee-sponsored local nonprofit every Wednesday of the year. Their diverse offerings are anchored by their flagship Day Tripper Pale Ale, driven by new hits like Flavorwave IPA and Pistachio Cream Ale, and elevated by its series of wild barrel-aged beer. They are now moving into the THC space as well with beverages infused with THC. Find more to explore at www.indeedbrewing.com. Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscrib
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Episode 42: Meg Cowden
16/09/2022 Duración: 37minI have been obsessed with Meg Cowden and her container gardens for some time. I follow her on Instagram @seedtofork, and there was a drone overhead shot of her yard that I watched ten times. I am heading out on a book tour in my van for a few weeks and will be bringing this book with me and obsessing about my Ely Hilltop Garden improvements for next year. If you are still harvesting, here is a great rice side dish that uses a ton of cherry tomatoes. You can also make this butter tomato sauce that you can freeze in a mason jar. It’s apple season, so the Star Tribune featured my Chicken, Wild Rice, and Apple and Pecan recipe in their orchard round-up. It made me hungry for it, so I made it again! Try your hand at the Tarte Tatin apple recipe below that my Mother In Law Dolores has perfected. Tarte TatinIngredients* 1 ¼ cup all-purpose flour* 3 tbsp sugar, divided* 1 tsp kosher salt* 1 tsp baking powder* 8 tbsp chilled, unsalted butter, cut into ½-in. cubes, divided* 2 tbsp cream* 1 large egg, lightly beaten* F
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Recap 30: Bizzy Coffee Catch Up Call (Season 2 Episode 53)
14/09/2022 Duración: 18minWe catch up with Alex French co-founder of Bizzy Coffee, who we first talked to in August of 2020 (Season 2 Episode 53). Alex launched Bizzy Coffee cold brew concentrate and has since created product extensions and multiple flavors as the category has grown throughout 2022.Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
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Recap 29: Jillian McGary (Season 1 Episode 111)
14/09/2022 Duración: 21minWe catch up with Jillian McGary from Mostly Made (Season 1, Episode 111) as she seeks to reinvent her packaging and enhance her brand story with the help of a local agency and valuable consumer insights. Mostly Made is a lasagna, gumbo, and enchilada filling that is, Mostly Made. Hear how Jillian McGary researched her way into creating a product to help busy moms get dinner on the table fast.Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
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Minneapolis Cider Company (Season 4 Episode 35)
07/09/2022 Duración: 21minMinneapolis Cider Company is a craft cidery and Pickle Ball court destination started by Jason Dayton as a college course. Located in the Marcy Holmes neighborhood, fresh-pressed apples are used to make flavorful hard ciders, including their Blanc, Mango Habenero, and a new line of 100-calorie light and dry ciders, as well as the newly introduced "Trail Magic" cannabis-infused cider in Berry Basil or Hop Water flavors.Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
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Quill and Cue (Season 4 Episode 34)
31/08/2022 Duración: 09minQuill & Cue is a subscription card service that inspires you to do something simple but impactful – send one handwritten card per month. The local company, sends customers a cute blank card, envelope, stamp, and writing prompt every month.“The idea is to spread unexpected joy,” says founder Alyssa Toft. “It inspires people to do something simple that makes an impact: sending one handwritten card a month.”Hear more about Alyssa's inspiration on this Makers of Minnesota PodcastSupport the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
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Glitter Glamper (Season 4 Episode 33)
24/08/2022 Duración: 15minThe Glitter Glamper is owned and operated by Gretchen Fleener from Paintertainment, LLC, an artistic entertainment agency that has served happy clients in the Twin Cities for over 25 years. The Glitter Glamper delivers temporary body bling ( think glitter beards, glitter tattoos, festival face glitter and even 3-dimensional unicorn horns ) to the Twin Cities metro area by way of Gretchen's mobile studio on sweet, retro wheels: a 1963 Shasta travel trailer! Look for the Glitter Glamper at this year's Minnesota State Fair.Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.subst
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Episode 41: Jessie Sheehan
22/08/2022 Duración: 21minI had a lovely chat this week with cookbook author Jessie Sheehan. Her cookbook, Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats is fantastic. This is the kind of baking book that I love because it mirrors the way I cook. Rustic, one bowl, easy baking recipes that are so delicious they jump off the page into your saved recipe files of things you want to make. Snackable Bakes is full of recipes that minimize time but maximize fun. Jessie’s warm, easy approach made me her fan right away, and I promptly ordered the book for my niece and followed her on Tick Tok and Instagram. Get full access to Stephanie’s Dish Newsletter at stephaniehansen.substack.com/subscribe
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Lip Esteem (Season 4 Episode 32)
17/08/2022 Duración: 26minTameka Jones founded Lip Esteem during the pandemic. After decades as a makeup artist, she used her downtime during the pandemic to rethink her path. The result? A line of her own, Lip Esteem, a Black woman-owned beauty start-up specializing in plant-based and gluten- and cruelty-free lip products.Jones’s line consists of lipsticks, glosses, and liners, Plus, she’ll sell an assortment of lip care products fit for combating harsh winters—an exfoliator, vitamin E stick, and moisturizing lip balm. In addition to the products that Lip Esteem sells, Jones also offers makeup tutorials and one-on-one makeover sessions.Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss thi
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Giften Market (Season 4 Episode 31 )
10/08/2022 Duración: 28minMartha Krueger started Giften Market - an online gift shop featuring thoughtfully curated products from inspiring small businesses including many from Minnesota Makers. Shop hundreds of products produced by emerging and underrepresented entrepreneurs, small artisan studios, and specialty retailers, or create a completely unique gift box that you hand pick the products online.Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
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Sacred Space Gardens (Season 4 Episode 30)
03/08/2022 Duración: 20minMaddie Poling of Sacred Space Gardens joins me to talk about her company's sustainable garden services to commercial and residential customers, including designing, installing, and maintaining gardens as well as her new franchise model for gardeners around the United States to join in the first organic gardening business franchise.Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
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Clay Coyote (Season 4 Episode 29)
27/07/2022 Duración: 20minMorgan Baum is a second-generation potter at Clay Coyote in Hutchinson Minnesota. Clay Coyote specializes in pottery that you can cook with including the flameware line of clay that can go from refrigerator to stove top and their popular line of pizza stones and grill baskets made of out pottery that can withstand high heat.Join them and a host of other potters at this year's Minnesota Pottery Festival in Hutchinson Minnesota on July 30 and 31, 2022. Find more details here. Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
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Episode 40 Dennis Littley:
23/07/2022 Duración: 37minDennis Littley is the founder and CEO of Ask Chef Dennis Productions where he runs one of the most successful food blogs in the world. He has been blogging for more than 12 years and now, with over one million followers on social media and almost 10 million page views annually, he has built a loyal following that use his easy-to-make step-by-step restaurant-style recipes and cooking tips to make them feel more comfortable in their kitchen, and helps them find the joy of cooking. Find his most popular recipe for Tiramisu here:Follow Chef Dennis on Pinterest or Instagram @askchefdennisChef Dennis also works with travel companies and cruise lines showcasing their travel opportunities as he shares his travel adventures and the deliciousness he's enjoying as he travels the world.He has been featuring on CBS, Everyday Health, NBC news, The Wall Street Journal, Talks at Google and many more.Dennis’ webpage: https://www.askchefdennis.com/about-chef-dennis/ Get full access to Stephanie’s Dish Newsletter at stephanieha
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Pawn Man (Episode 4 Season 28)
20/07/2022 Duración: 27minEvan Kail or "Pawn Man" as he is affectionately known is blending his social media know-how and entertaining personality to promote his business St Louis Park Gold and Silver. Hear his literal rags to "riches" story and how as a content creator he is moving his business forward.Follow Pawn Man on InstagramFollow Pawn Man on Tik TokFollow Pawn Man on You TubeSupport the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
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Kaleidoscope Table Settings (Season 4 Episode 27)
13/07/2022 Duración: 14minAmy Leyden has started a tablescape company that will rent you completed place settings from 2-12. Whether it's a baby shower or an intimate dinner for two she has you covered and there is no washing after just rinse, wrap and return.See her designs on Instagram here:@kaleidoscope_mplsOrder at https://www.k-tablesettings.com/Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
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Episode 39: Meredith Deeds
08/07/2022 Duración: 26minMeredith Deeds has spent the last 20 years writing and teaching about food all over the country. Besides being a food consultant, writer and an occasional host of my radio show, The Weekly Dish, She has co-authored six cookbooks, among them are the James Beard Award finalist The Big Book of Appetizers (Chronicle Books), her best selling, The Mixer Bible (Robert Rose, Inc.), and 300 Sensational Soups (October 2008, Robert Rose, Inc.), which was chosen by Good Morning America as one of the top 10 cookbooks of 2008.Meredith is now a columnist at the Star Tribune publishing tasty recipes each month and getting ready to spend a healthy dose of time in Spain.Try her chilled Avocado and Soup with Crab SaladChilled Avocado Soup with Crab SaladServes 6Soup4 small avocados (about 2 cups)3 c. buttermilk1/4 c. basil leaves2 tbsp. fresh lime juice1/2 tsp. saltCrab Salad8 oz. lump crab meat, picked over1/4 c. finely chopped red bell pepper1/4 c. finely chopped red onion2 tbsp. finely chopped basil1 tbsp. fresh lime juiceDi
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From The Diner (Season 4 Episode 26)
06/07/2022 Duración: 14minDawn Cleveland left her nursing job to start, From The Diner, a custom, hand-crafted charcuterie company specializing in boards, boxes, tables, and much more!Take a class or order a board at From The Diner.com or follow her on Instagram @from.the.dinerSupport the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you’d like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe