Food, News, And Views

World famous singer and song writer Smokey Robinson talks about his rise to fame starting at age 11, his connection to the Motown Record Dynastry and his new Smokey Robinson Wines.  Nora Adler gives drinks tips and restaurant news from the Jen Karetnick, Miami Magazine restaurant critic. And more, Dinner in Minutes Fiery Buffalo Shrimp and Sweet Corn on the Cob.

Schnebly Redland’s Winery, Peter Schnebly talks about the Lychee Summer Harvest Festival with Farmer’s Market, food trucks, cooking demos and even a Mud Run. Chef Vicky Colas talks about cooking demos at the festival by FIU StartUP mentoring program.  Nora Adler gives drinks tips and restaurant news from Laine Doss Miami New Times food editor.  And more, 15 minute – no cooking needed - Layered Shrimp Salad and Parmesan Crostini

Father’s Day – What would Dad like for dinner on his day? Miami Herald Food Editor, Carlos Frias, and his young Cjhopped TV star daughters Amelia and Catalina join us with some ideas. Nora Adler gives drinks tips and restaurant news from the Jen Karetnick, Miami Magazine restaurant critic. And more, Steak and Portobello Sandwich – easy quick and perfect for Dad without the need to BBQ.

A Miami gem, UM’s Special Collections Library Florida history. Cristina Favretto, Head of the Collection, gives an insight to Florida’s culinary history.  Nora Adler gives sip tips and restaurant news from the Sara Liss, Restaurant Writer for Miami.com. And more, Salmon Gazpacho, quick, easy cool summer supper for hot summer nights.

Eating Right to Keep Fit with Dr. Sonali Ruder AKA The Foodie Doctor gives tips on how to enjoy great food that happens to be healthy too, without joining fad diets. Nora Adler gives sip tips and restaurant news from the Sun Sentinel’s Michael Mayo. And more, quick, easy diabetes-friendly Balsamic Pork with Garlic Sweet Potatoes and Beans.

Thursday, May 24, 2018 Food News and Views Food News and Views; how to make the perfect burger for Memorial Day with Shooters Waterfront Executive Chef Brian Cornelius Nora Adler gives her sip tips (wine/beer/spirits). Laine Doss, Miami New Times Food Editor, gives the latest restaurant news. Quick Fix/Dinner in Minutes a different style burger,  Patty Melt

Cuban food reborn with Chefs Andy Vegas and Sachi Statz. Their Sansara Restaurant one of Bon Appetit's best restaurants serving Cuban food in Miami.  Nora Adler gives her sip tips. Thrillist Group’s Matt Meltzer gives restaurant news.  

Mother’s Day plans? Frank and Andrea Randazzo owners of Randazzo Italiano Catering give ideas for no-fuss meals at home.  Nora Adler gives her sip tips and there’s Restaurant Reviews.

Celebrating Cinco de Mayo with Cantina La Veinte and Tacology Executive Chef Santago Gomez.

S.Fl celebrity Chefs Allen Susser and Timon Balloo discuss No Child Hungry and give their own cooking tips.

Linda interviews Julie Frans Chef and COO of Wynwood Yard about The Wynwood Yard new Jackson Hall and future Yard expansion plans. Wine Specialist, Nora Adler gives wine/beer/spirits tips. And more Restaurant reviews from Laine Doss, New Times Food Editor and a quick easy Dinner in Minutes.

The launch of Linda Gassenheimer’s Food News and Views on 880am The Biz Wall Street Business Network. Linda interviews Dwyane Wade's private chef Richard Ingraham. He talks about what he’ll be making for Dwayne Wade during theNBA playoffs.  And he gives us tips on how to keep fit while loving our food. And there’s more - Certified Wine Specialist, Nora Adler, gives sip tips. Thrillist Miami Editor, Matt Meltzer gives us the latest restaurant news and there’s a 15-minute one pot quick fix dinner in minutes.