Cookbook Confidential

A summary of my book: 1. I'm diagnosed with autism 20 years after telling a doctor I had it. 2. My terrible Catholic childhood: I hate my parents etc. 3. My friendship with an elderly man who runs the corner shop and is definitely not trying to groom me. I get groomed. 4. Homelessness. 5. Stripping. 6. More stripping but with more nervous breakdowns. 7. I hate everyone at uni and live with a psycho etc. 8. REDACTED as too spicy. 9. After everyone tells me I don't look autistic, I try to cure my autism and get addicted to Xanax. 10. REDACTED as too embarrassing.

In her third and final podcast, Diana Henry reads the beautiful and evocative 'missing new york: oysters and manhattans', from her bestselling new cookbook 'How to Eat a Peach'.

In the second of three new podcasts, Diana Henry reads an extract from her acclaimed new cookbook 'How to Eat a Peach'.

Diana Henry reads from her acclaimed new cookbook How To Eat a Peach. 'This is an extraordinary piece of food writing, pitch perfect in every way. I couldn't love anyone who didn't love this book.' - Nigella Lawson

Mimi Spencer and Sam Rice are on a mission to prove that 'midlife' needn't be a crisis. In The Midlife Kitchen, they have created more than 160 delicious recipes to restore, rejuvenate and revive. This is their third podcast, which focuses on their favourite Midlife recipes.

The Midlife Kitchen Podcast Series - The Midlife Larder by Octopus Publishing

Mimi Spencer and Sam Rice are on a mission to prove that ‘midlife’ needn’t be a crisis. In The Midlife Kitchen, they have created more than 160 delicious recipes to restore, rejuvenate and revive. This is their first podcast focussing on eating and living well, the Midlife way.