Sinopsis
Americas Test Kitchen is a real 2,500 square foot test kitchen located just outside of Boston that is home to more than three-dozen full-time cooks and product testers. Our mission is simple: to develop the absolute best recipes for all of your favorite foods. To do this, we test each recipe 30, 40, sometimes as many as 70 times, until we arrive at the combination of ingredients, technique, temperature, cooking time, and equipment that yields the best, most-foolproof recipe.
Episodios
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431: Halloween Special: Who Killed Thelma Todd? We Reopen The Case of This Famous Actress/Restaurateur
24/10/2015 Duración: 50min -
430: The Great Sugar Debate: The Scientific Argument for Artificial Sweeteners
17/10/2015 Duración: 50min -
429: The Essence of Emeril: The Off-Camera Emeril Lagasse on Life, Cooking, Fame and Fortune
03/10/2015 Duración: 50min -
428: Cooking From Books: Brooklyn Butcher Nicoletti Serves Up Literary Dinners
26/09/2015 Duración: 50min -
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426: Mexican Revolution: Enrique Olvera from Cosme Reinvents Mexican Cooking
05/09/2015 Duración: 50min -
409: The Dead Pit: The True, Shocking Story of The U.S. Meat Animal Research Center
29/08/2015 Duración: 50min -
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424: Poisoned Vines: France's Most Celebrated Vineyard is Attacked by Eco-Terrorism
15/08/2015 Duración: 51min -
405: Quack Diets? The Scientific Truth about Paleo, Gluten-Free, and Other Hot Diets
08/08/2015 Duración: 50min -
423: Chimps Who Cook: At Jane Goodall’s Congo Sanctuary, Chimps are Cooking Up Dinner
01/08/2015 Duración: 50min -
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406: Rachael Ray Speaks Out on Fame, Pajamas, Hard Work and Her Cabin in The Woods
11/07/2015 Duración: 50min -
420: Prohibition Part Two: Cocktails and Politics in the Roaring Twenties
04/07/2015 Duración: 50min -
419: Prohibition Part One: Inside The 21 Club Speakeasy with Bogart, Bacall, and Hemingway
27/06/2015 Duración: 50min -