Sinopsis
Americas Test Kitchen is a real 2,500 square foot test kitchen located just outside of Boston that is home to more than three-dozen full-time cooks and product testers. Our mission is simple: to develop the absolute best recipes for all of your favorite foods. To do this, we test each recipe 30, 40, sometimes as many as 70 times, until we arrive at the combination of ingredients, technique, temperature, cooking time, and equipment that yields the best, most-foolproof recipe.
Episodios
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323: Eating White Dirt: Investigating The World's Strangest Food Obsession
16/08/2014 Duración: 51min -
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322: What Has Your Food Been Eating? The Secret World of Modern Agriculture
02/08/2014 Duración: 51min -
310R: Junk Food Engineering: Why Food Companies Weaponize Sugar, Salt and Fat
26/07/2014 Duración: 51min -
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225R: The World According to Ron Finley, The Guerrilla Gardener of South LA
05/07/2014 Duración: 50min -
319: July 4th Beer Special! The Amazing History, Lore and Science of America's Favorite Drink
28/06/2014 Duración: 51min -
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318: Being Ruth Reichl: Up Close and Personal with The Last Editor of Gourmet
14/06/2014 Duración: 51min -
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312: Chef Jeremiah Tower Reveals the True Story of America's Food Revolution
19/04/2014 Duración: 51min